Why stay with Thin noodle? Many have tasted Pad Thai with flat noodle. It is great!!

 Yeap! If you don't want to talk to us and YES! we have solution. Soon you will be able to order your meals through our webside. We will host our own site to cut those costly commercial website. We rather use that cost to give you better portions and services. Our very own website is being updated and some of new items are not on this site. We will try to finish up asap.:) Please, refer to our menu. And again! our facebook's page and tweeter will be fully active with discount codes and special offer. We keep our promised. Thank you very much for your support as always. :) 

Dear, customer.

From July 20, 2010, we are not longer accepting our service through delivery.com. Please, call us directly at 718-457-7700 to place your order.

Thank you very much.

 

@ I am Thai restaurant, we have always tried to make your meal better each day. By adding Red Cargo Rice in to your Brown rice, you will get better benefit each time you hvae your meal with us. And we never charge extra for brown rice when you order from Wok station or Thai curry. 

Introducing your new choice to optimize your healthier meal. If your are vegetarian or feel like to enjoy differnces.

We love the texture of this kind of mushroon because it is kind of in between meat and vegetable. We recommend you to have in a strong herbs flavor such as Basil or Ginger. We like this mushroom in our Jungle curry as well. Let us know how you feel and we make it your way. Thanks.

Yeahh!! Here we are... Summer is here. If you prefer your meal with protein and vegetable. This is your answer. Please, see our menu for details.

 

This is one of the best seller in our deserts section yet! 

Our new menu is now available. Most of items should be fully active by May 1, 2010. Thank you.

We have revised and adjusted prices and
portions of our menu according to
constantly raising cost of our operation.
In our mind, we don’t even feel like to
change a thing because we love what we
have been done to our menu but we did.
We tried to minimize changes and prices
to suite our food and other costs. And hope
you understand us as well.
We want to thank you for your supports in
the past years and more years to come.
We know and feel all of it.
Thanks again.
I am Thai restaurant.
*Our new menu will take effect May 01,2010.

Hi! The spring time is here.

Our mango and sticky rice is now available for your crave :) 

Now we are on Facebook and follow us through Twitter.

  

Dear friends and customers.

As of July 17, 2009, we have our new store hours as following

For Monday 3:30pm till 10:45pm

For Tuesday to Sunday 11:00am till 10.45pm

Thank you very much and see you soon.

What is Pad Thai?

Pad Thai is one of the most common Thai noodle dish in Thailand. Its palm sugar base flavor and aromatic of tamarind made this noodle a famous in Thailand and aboard.

Starting from the mixture of palm sugar, tamarind and fish sauce then slowly simmer them until you get the nice consistant texture of pad Thai sauce. Many customers thought that we use peanut sauce to cook in pad Thai. But pan roasted crushed peanut and Chinese chives are the co-stars of this famous noodle. Again many restaurants use vinegar, white sugar and scallion for easier, cheaper and faster way of cooking.

We still keep our promise to get you closer to the taste of Thailand with the loving and caring of our cooking style. 

 

Have you tried Pumkin basil?

As you walk on the side walk along the Bangkok's street, you will notice pumkin in many dishes.

We offer a delicious version of pumkin as well. Try them here!

 

 


I Am Thai

Having a party? Call us first.

Our catering features in Thai and international dishes. You can have us prepare just your favorite platters or cater a full service in your home or office.

** A nicely party platter starts from $35 and up.

Talk to us how you like yours to me and we will make your party to be talk of the town.

Call ahead to book your day and get discount from us.

 

 

 

 


This is called "Gra Prow Gai Kai Dow".

Yeap! This is how it is called in Bangkok. You usually will find this dish in most sidewalk venders or restaurants. It is very common and delicious. It is really works when you don't know what to eat like me. :)
We did introduced this dish when we opened up I am Thai restaurant in December 2007. As we wanted to promote this Thai famous over rice dish. We offer this dish for only $4.95. So anyone could give it a try. And they love it.  
Until May 2010, we can not really hold on to that cost any more. We had decided to adjust the price of this dish according to the constant raising market cost. We hope you understand us as well. Try it and see if it is worth up to $7.95.
 

 


Have you ever wondering about the broth in your food when you are ordering from a restaurant?

In cooking process, many dishes require to add water or broth in the woks or curries.  @ I am Thai restaurant, we make our vegetable broth to use in all cooking dishes.

We served many Vegans, special needs and diet styles. Thanks to many trusts and confidences from you all. We will do our best to make sure you will get what you need and ask for.

Sometimes it might take a little longer to cook as we carefully cook your dishes. 

 

Tom Yum shrimp or chicken
$3.95  Spicy Popular Recommend


Thai famous spicy and sour shrimp broth soup with lemon grass, kaffir lime leaves, galanga root, cilantro and Thai spices.